fig + farro
Brand development + Interior design + creative collateral
Designed the interior and branding for Minneapolis restaurant Fig + Farro which opened January 11th, 2018. The One-hundred fifty capacity space sits in the heart of uptown and is mission based - "Let's address climate change right now, by eating less meat"
Interior Design Magazine - Ellen Hughes Reclaims and Recycles at Fig + Farro in Minneapolis
Restaurant Development and Design Magazine - Fig + Farro Applies its Mission to its Design
Travel Channel - 13 Plant-Based Restaurants Around the World
Esquire Magazine - Minneapolis Is the Food World's Best Kept Secret
Eater - New Vegetarian Restaurant Flaunts a Beautiful Room Redo
Eater - The Hottest Restaurants in Minneapolis and St. Paul Right Now, February 2018
Global patterns, textures, bright accents
capture nods to different cultures, spices, flavors.